Brema 155 kg crushed ice maker for restaurants – silver
If you are looking for a reliable crushed ice maker for restaurants, this commercial model provides high production capacity and practical storage for restaurants, hotels, cafés, catering services, and other food service businesses. It produces up to 155 kg of crushed ice within 24 hours and features a fully insulated internal storage bin with a capacity of 55 kg, ensuring a sufficient ice supply during busy periods. The machine is built with food-safe stainless steel and offers efficient air- or water-cooling for reliable commercial performance.
Crushed Ice Maker for Restaurants Specifications:
Production Capacity: Produces up to 155 kg of crushed ice every 24 hours.
Body: Made from food-safe stainless steel for durability, corrosion resistance, and commercial use.
Cooling System: Provides fast and efficient cooling using either air or water, depending on operating requirements.
Storage Capacity: Features a fully insulated internal storage bin with a capacity of 55 kg.
Legs: Equipped with adjustable stainless steel legs for improved stability.
Air Filter: Features a removable and washable air filter for easier maintenance.
Interior Surfaces: Removable and cleanable internal surfaces help maintain proper hygiene.
Water Basin: Equipped with a dust-resistant water basin.
Water Filling: Includes an automatic water filling system for convenient operation.
Power: Operates at 650 W.
Crushed Ice Maker for Restaurants Features:
Produces up to 155 kg of crushed ice per 24 hours.
Fully insulated 55 kg ice storage capacity.
Food-safe stainless steel construction.
Efficient air- or water-cooled system.
Removable and washable air filter.
Removable and cleanable internal surfaces.
Dust-resistant water basin.
Automatic water filling system.
Adjustable stainless steel legs.
Suitable for restaurants, cafés, hotels, catering services, and commercial businesses.
Frequently Asked Questions about Crushed Ice Maker for Restaurants
Is this crushed ice maker suitable for restaurants?
Yes, it is designed for commercial use and is suitable for restaurants, cafés, hotels, catering services, and other food service businesses.
How much crushed ice can it produce per day?
The machine can produce up to 155 kg of crushed ice every 24 hours.
What is the storage capacity?
The fully insulated internal storage bin has a capacity of 55 kg.
Is the machine easy to clean?
Yes, it features a removable and washable air filter as well as removable and cleanable internal surfaces.
What cooling system does the machine use?
It uses an efficient air- or water-cooled system depending on the operating requirements.
The crushed ice maker for restaurants combines high production capacity, insulated storage, food-safe stainless steel construction, and practical maintenance features. With a production capacity of up to 155 kg per day and a 55 kg storage bin, it is a reliable solution for commercial businesses that require a consistent supply of crushed ice.
| Brand | |
|---|---|
| Brand | BREMA |
| GENERAL INFORMATIONS | |
| Manufacturer Warranty (Years) | 2 |
| Country of Origin | ITALY |
| Power Source | Electric |
| Machine Position | Floor Standing |
| ELECTRICITY | |
| Phase | 1 |
| Voltage (V) | 220 |
| DIMENSIONS | |
| Height (mm) | 1020 |
| Depth (mm) | 690 |
| Width (mm) | 738 |
| Uncategorized | |
| Weight (KG) | 105 |
| Max. Production 24H | 155 |
| Power (W) | 650 |
| Frequency | 60 |
| Storage Capacity | 55 |
| Feet | 110-150 mm |
| Water consumption | 1l/kg Air 7 l/kg Water |